Holy Smokes food delivery Belgrade
Meat per kilo
Meat grammage represents mass of already prepared meat.
Chicken drumsticks
Chicken boneless drumstick prepared on central-Texas style, in a special made wood burning stove smoker. 3 hours smoked and baked, then finally dipped in natural juices with butter.
Pork ribs
Prepared on central-Texas style, in a special made wood burning stove smoker. 6 hours smoked and baked, then finally dipped in marinade of soy sauce and brown sugar.
Burnt ends
Young beef meat prepared on central-Texas style, in a special made wood burning stove smoker. 12 hours smoked and baked, then finally cut into cubes and baked in natural juices and homemade BBQ sauce.
Pork neck
Pork neck prepared on central-Texas style, in a special made wood burning stove smoker. 10 hours smoked and baked, then finally dipped in natural juices without added fat.
Brisket
Young beef meat prepared on central-Texas style, in a special made wood burning stove smoker. 12 hours smoked and baked, then finally dipped in natural juices without added fat.
Meal
With every meal, you get one side dish, salad, sauce of your choice and home made flat bread.
Meal with chicken drumstick
Chicken boneless drumstick prepared on central-Texas style, in a special made wood burning stove smoker. 3 hours smoked and baked, then finally dipped in natural juices with butter. 1 additions, 1 salad and 1 sauces by wish with homemade flatbread.
Meal with pulled pork
Pork neck prepared on central-Texas style, in a special made wood burning stove smoker. 10 hours smoked and baked, then finally dipped in natural juices without added fat. 1 additions, 1 salad and 1 sauces by wish with homemade flatbread.
Burnt ends meal
Young beef meat prepared on central-Texas style, in a special made wood burning stove smoker. 12 hours smoked and baked, then finally cut into cubes and baked in natural juices and homemade BBQ sauce. 1 additions, 1 salad and 1 sauces by wish with homemade flatbread.
Meal with pork ribs
Prepared on central-Texas style, in a special made wood burning stove smoker. 6 hours smoked and baked, then finally dipped in marinade of soy sauce and brown sugar. 1 additions, 1 salad and 1 sauces by wish with homemade flatbread.
Meal with brisket
Young beef meat prepared on central-Texas style, in a special made wood burning stove smoker. 12 hours smoked and baked, then finally dipped in natural juices without added fat. 1 additions, 1 salad and 1 sauces by wish with homemade flatbread.
Sandwiches In homemade flat bread
With every sandwich you get coleslaw salad, pickles, onion jam and sauce of your choice.
Sandwich with brisket
Young beef meat prepared on central-Texas style, in a special made wood burning stove smoker. 12 hours smoked and baked, then finally dipped in natural juices without added fat. In homemade flatbread.
Sandwich with chicken drumstick
Chicken boneless drumstick prepared on central-Texas style, in a special made wood burning stove smoker. 3 hours smoked and baked, then finally dipped in natural juices with butter. In homemade flatbread.
Sandwich with pulled pork
Pork neck prepared on central-Texas style, in a special made wood burning stove smoker. 10 hours smoked and baked, then finally dipped in natural juices without added fat. In homemade flatbread.
Drinks
Beer
Budwiser
Kabinet Brrkaaa
APA.
Dogma Hoptopod
IPA.
Kas Bledoliki
Wheat Pale Ale.
Kas dark Ryzen
Dark Rye IPA.
Wine
Burgers, Sandwiches, Restaurants, Internacional cuisine, Beverages
Restaurant address:
Cetinjska 15a, Belgrade
Delivery 11:00 until 21:00
Takeaway 11:00 until 17:00
Working hours | Delivery | Takeaway |
Monday | 11:00 until 21:00 | 11:00 until 17:00 |
Tuesday | 11:00 until 21:00 | 11:00 until 17:00 |
Wednesday | 11:00 until 21:00 | 11:00 until 17:00 |
Thursday | 11:00 until 21:00 | 11:00 until 17:00 |
Friday | 11:00 until 21:00 | 11:00 until 17:00 |
Saturday | 11:00 until 21:00 | 11:00 until 17:00 |
Sunday | 11:00 until 21:00 | 11:00 until 17:00 |
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Holy Smokes
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