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ContactLorenzo i Kakalamba food delivery Belgrade
Pizza, Grill, National food, Cooked meals, Pasta, Italian food, Healthy food, Chicken, Fish and sea food, Restaurants, Desserts, Internacional cuisine, Vegetarian food
Delivery
12:00 until 23:00
Takeaway
12:00 until 23:00Appetizers
Cabernet sauvignon. Casanova di Neri, Toscana.
Eggplant, tomato pelato, mozzarella, parmesan, basil, baked in the oven.
Sangiovese. Frescobaldi, Toscana.
Organic sausage of pure meat from Pirot, Serbian pork cracklings, red pepper spread, kaymak – clotted cream.
Grilled yellow cheese from Stara Mountain, served with cherry tomato and mix green salad.
Sangiovese. Casanova di Neri, Toscana.
Soups / Broths
Meal salads
Green salad mix, pear, pecorino cheese, dressing aceto balsamico, pumpkin, beetroot.
Grilled chicken fillet, iceberg salad, rocket salad, croutons, pancetta crisp, Cesar dressing, parmesan.
Grilled beef steak strips, green salad mix, peppers, cherry tomato, champignons, croutons.
Grilled salmon, green salad mix, cherry tomato, pine seeds, red onion, croutons.
Pasta / Risotto
Our handmade pasta - Tagliatelle, Ravioli, Gnocchi, Lasagne.
Goat cheese gnocchi in sun dried tomato, bacon, sage and peperoncino sauce
Sangiovese, Cabernet sauvignon, Cabernet franc. Antinori, Toscana.
In butter and sage sauce.
Penne Amatriciana
Tomato pelato, peperoncino, bacon, basil, onion, pecorino.
Gnocchi with prosciutto and mushrooms in white wine cream sauce
Tomato pelato, peperoncino, caper, basil, parmesan.
Bolognese sauce, bechamel sauce, parmesanm baked in the oven.
Corvina, Rondinella, Oseleta. Allegrini, Venetto.
Sangiovese, Merlot. Frescobaldi, Toscana.
Sangiovese, Merlot. Mazzei, Toscana.
Traditional recipe.
Beef steak, olive oil, pepper, cherry tomato, italian proscuitto, parmesan.
Olive oil, garlic, bacon, proscuitto, cherry tomato, tomato pelato, rocket salad, parmesan.
Pizza
Tomato pelat, egg, pancetta, peppers, dry pork meat, mozzarella, roasted pepper.
Tomato pelat, mozzarella, gorgonzola, pecorino, parmesan, basil.
Tomato pelat, mozzarella, basil.
Tomato pelat, mozzarella, proscuitto cotto, champignons, olives, basil.
Tomato pelat, mozzarella, prosciutto, rocket salad, cherry tomato, olives.
Diavolo
Tomato pelat, mozzarella, spicy sausage, olives, basil, parmesan, pepper.
Goat cheese, garlic, pancetta, rocket salad, cherry tomato, olives.
Cabernet sauvignon, cabernet franc. Trenuta San Guido, Bolgheri.
Tomato pelat, mozzarella, eggplant, zucchini, bell pepper, cherry tomato, rocket salad, olives.
Main courses
Served on corn pure and grilled vegetables.
100% beef meat burger served on our style.
Tagliata served with vegetables with slats, maple syrup and celery pure.
Sangiovese. Casanova di Neri, Toscana.
Mendoza, Argentina.
Baked chicken fillet in flavored cream sauce, served with gnocchi and broccoli.
Rocket salad, parmesan, aceto balsamico sauce.
Chardonnay. Burgundy, France.
Chardonnay. Chablis, France.
Nebiollo. Aldo Conterno, Piedmont.
Traditional specialtes
Tempranillo, Graciano, Granacha. Rioja, Spain.
Prepared in earthen vessel, served with sour milk.
Shushpe
Sweet dry red peppers stuffed with spicy minced meat, prepared in earthen vessel, served with mashed potato sour milk.
Cevapi prepared by traditional Pirot recipe.
Served with baked beans „Serbian style“ or french fries.
Traditional recipe, prepared in earthen vessel with best select_ed Kaymak - clotted cream.
Fish
Sauce of Choice
Side dishes
Salads
Kids menu
Desserts
Drinks
White wine - Serbia
Rose wine - Serbia
Red wine - Serbia
White wine - Italy
Rose wine - Italy
Red wine - Italy
White wine - The rest of the world
Red wine - The rest of the world
Sparkling wines and champagne
Cart
Add your favourite drink
